Holy Cannoli! This Italian classic is one of our top sellers. One layer of moist Yellow cake topped with (non-alcoholic) Amaretto Italian custard AND creamy, Sicilian Cannoli cream (our Nana's recipe) mixed with mini, gourmet chocolate chips. Frosted with Lisa's signature Italian whipped cream and a cherry on top. Lisa's Cake Pies are one-of-a-kind for any occasion. Serves: up to 8.
Cake pies are made-to-order fresh daily whether you pre-order or need one the same day.
CARE INSTRUCTIONS: store sealed in fridge up to one week or in freezer for up to three months. If frozen, thaw overnight in fridge or leave at room temperature for approximately three hours. We recommend serving them cold and icy.
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