An exclusive seasonal flavor featuring Cannoli cream made with our family recipe. One layer of moist Yellow cake baked with red and green confetti topped with (non-alcoholic) Amaretto Italian custard and mini-chocolate chip studded Cannoli cream, frosted with Lisa's signature Italian whipped cream. Garnished with mistletoe confetti blend around the top edges and a cherry. Lisa's Cake Pies are one-of-a-kind for any occasion. Serves: up to 8.

Cake pies are made-to-order fresh daily whether you pre-order or need one the same day.

CARE INSTRUCTIONS: store sealed in fridge up to one week or in freezer for up to three months. If frozen, thaw overnight in fridge or leave at room temperature for approximately three hours. We recommend serving them cold and icy.